Lysozyme
- รหัสสินค้า: 98951
นามแฝง:
Related CAS numbers: 9001-63-2; Lysozyme, egg white; Muricinase, N-acetylmuramic glycan hydrolase
CAS:
12650-88-3
| น้ำหนักโมเลกุล: | Molecular Formula: | ||
|---|---|---|---|
| EC Number: | 235-747-3 | MDL Number: | MFCD00131557 |
| Melting Point: | Boiling Point: | ||
| Density: | Storage Condition: | −20°C, dry, sealed |
คุณสมบัติของผลิตภัณฑ์:
| ทดสอบ | ข้อมูลจำเพาะ |
|---|---|
| APPEARANCE | White to off-white Powder |
| ActivityUmg solid | 2000 |
| Infrared spectrum | Conforms to Structure |
ขนาด / Availability / ราคา:
| ขนาด (g) | ข้อมูลจำเพาะ | Availability | ราคา | จำนวน |
|---|---|---|---|---|
| 5.000 | ≥2000 U/mg from egg white | 10-20 days | ฿970.00 |
+
-
|
| 25.000 | ≥2000 U/mg from egg white | 10-20 days | ฿3,160.00 |
+
-
|
| 100.000 | ≥2000 U/mg from egg white | 10-20 days | ฿9,160.00 |
+
-
|
| 500.000 | ≥2000 U/mg from egg white | 10-20 days | ฿26,880.00 |
+
-
|
Lysozyme
| Mechanism | - |
| Appearance | - |
| Longevity | - |
| Strength | - |
| Storage | - |
| Shelf Life | - |
| Allergen(s) | - |
| Dosage (Range) | - |
| Recommended Dosage | - |
| Dosage (Per Day) | - |
| Recommended Dosage (Per Day) | - |
| Mix Method | - |
| Heat Resistance | - |
| Stable in pH range | - |
| Solubility | - |
| Product Types | - |
| INCI | - |
ตะกร้า
ไม่มีสินค้า
Subtotal:
฿0.00
฿0.00
รวมทั้งสิ้น :