Yeast extract,powder
BR
- Product Code: 95969
Alias:
yeast extract powder; yeast extract powder, yeast extract powder
CAS:
8013-01-2
Molecular Weight: | Molecular Formula: | ||
---|---|---|---|
EC Number: | 232-387-9 | MDL Number: | MFCD00132599 |
Melting Point: | Boiling Point: | ||
Density: | Storage Condition: | room temperature |
Product Description:
Yeast extract powder is widely used in the food industry as a flavor enhancer due to its rich umami taste. It is a common ingredient in soups, sauces, snacks, and ready-to-eat meals, providing a savory depth to dishes. In the biotechnology sector, it serves as a nutrient source in microbial fermentation processes for producing antibiotics, enzymes, and other bioactive compounds. Additionally, it is utilized in the production of nutritional supplements and animal feed, offering a concentrated source of proteins, vitamins, and minerals. Its versatility and natural origin make it a popular choice in both food and industrial applications.
Product Specification:
Test | Specification |
---|---|
WATER | 6 |
ASH | 12 |
Nitrogendried basis | 8.5 |
APPEARANCE | YELLOW TO BROWN POWDER OR CRYSTALS |
Solubility Turbidity 10 mgmL H2O | Clear |
Sizes / Availability / Pricing:
Size (g) | Availability | Price | Quantity |
---|---|---|---|
25.000 | 10-20 days | ฿380.00 |
+
-
|
100.000 | 10-20 days | ฿540.00 |
+
-
|
500.000 | 10-20 days | ฿1,230.00 |
+
-
|
2500.000 | 10-20 days | ฿4,800.00 |
+
-
|
Yeast extract,powder
Yeast extract powder is widely used in the food industry as a flavor enhancer due to its rich umami taste. It is a common ingredient in soups, sauces, snacks, and ready-to-eat meals, providing a savory depth to dishes. In the biotechnology sector, it serves as a nutrient source in microbial fermentation processes for producing antibiotics, enzymes, and other bioactive compounds. Additionally, it is utilized in the production of nutritional supplements and animal feed, offering a concentrated source of proteins, vitamins, and minerals. Its versatility and natural origin make it a popular choice in both food and industrial applications.
Mechanism | - |
Appearance | - |
Longevity | - |
Strength | - |
Storage | - |
Shelf Life | - |
Allergen(s) | - |
Dosage (Range) | - |
Recommended Dosage | - |
Dosage (Per Day) | - |
Recommended Dosage (Per Day) | - |
Mix Method | - |
Heat Resistance | - |
Stable in pH range | - |
Solubility | - |
Product Types | - |
INCI | - |
Cart
No products
Subtotal:
฿0.00
฿0.00
Total :