D-()-Glucose
- Product Code: 110535
Alias:
Glucose; α-D-glucose, dextrose, D-glucose anhydrous, blood sugar, β-D-glucose anhydrous
CAS:
50-99-7
Molecular Weight: | 180.16 g./mol | Molecular Formula: | C₆H₁₂O₆ |
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EC Number: | 200-075-1 | MDL Number: | MFCD00063774 |
Melting Point: | 150-152 °C(lit.) | Boiling Point: | |
Density: | Storage Condition: | room temperature, dry |
Product Specification:
Test | Specification |
---|---|
CA | 0-0.002 |
HEAVY METALSPB | 0 0.0005% |
IRONFE | 0 0.0005% |
A20DC10H2O:NH32399.2:0.8 | 50-55 |
WATER | 0 1% |
CLARITY OF SOLUTION | Clarify |
APPEARANCE | WHITE POWDER |
PURITY | 97.5-100 |
Sizes / Availability / Pricing:
Size (g) | Specification | Availability | Price | Quantity |
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500.000 | 98% | 10-20 days | ฿380.00 |
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5000.000 | 98% | 10-20 days | ฿2,280.00 |
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D-()-Glucose
Mechanism | - |
Appearance | - |
Longevity | - |
Strength | - |
Storage | - |
Shelf Life | - |
Allergen(s) | - |
Dosage (Range) | - |
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Dosage (Per Day) | - |
Recommended Dosage (Per Day) | - |
Mix Method | - |
Heat Resistance | - |
Stable in pH range | - |
Solubility | - |
Product Types | - |
INCI | - |
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