Polyglyceryl-10 Isostearate
- Product Code: 10581
Polyglyceryl-10 Isostearate is used as an oil-in-water emulsifier with an HLB value of approximately 13.5.
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| Test Name | Specification |
|---|---|
| Color | Yellow to brown |
| Appearance | Viscous liquid |
| Acid value, mgKOH/g | 6 Max |
| Iodine Value, gl2/100g | 5 Max |
| Saponification value, mgKOH/g | 40-70 |
| Pb | 2ppm Max |
Polyglyceryl-10 Isostearate is used as an oil-in-water emulsifier with an HLB value of approximately 13.5.
Non-ionic (has no charge so can be used in almost every formula There are no problems with any of the ingredients)
Natural-derived (The substance comes from nature. taken through a chemical process Cannot claim that it is 100% natural, but can claim that the origin is from nature)
Usage: It is a water-oil binder.
Mixing method: mixed in oil
Usage rate: 1-6%
Product characteristics: Yellow-brown liquid
Solubility: soluble in oil
Storage: Can be stored at room temperature But close the bottle cap tightly. Then completely protected from sunlight or heat. The product has a minimum shelf life of 2 years.
INCI Name : Polyglyceryl-10 Isostearate
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Polyglyceryl-10 Isostearate
Polyglyceryl-10 Isostearate is used as an oil-in-water emulsifier with an HLB value of approximately 13.5.
Polyglyceryl-10 Isostearate is used as an oil-in-water emulsifier with an HLB value of approximately 13.5.
Non-ionic (has no charge so can be used in almost every formula There are no problems with any of the ingredients)
Natural-derived (The substance comes from nature. taken through a chemical process Cannot claim that it is 100% natural, but can claim that the origin is from nature)
Usage: It is a water-oil binder.
Mixing method: mixed in oil
Usage rate: 1-6%
Product characteristics: Yellow-brown liquid
Solubility: soluble in oil
Storage: Can be stored at room temperature But close the bottle cap tightly. Then completely protected from sunlight or heat. The product has a minimum shelf life of 2 years.
INCI Name : Polyglyceryl-10 Isostearate
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| Stable in pH range | - |
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