Pepsin
- Product Code: 99018
Alias:
pepsin; pepsin, pepsin, protease, acid nitrilase, gastric enzyme
CAS:
9001-75-6
Molecular Weight: | Molecular Formula: | ||
---|---|---|---|
EC Number: | 232-629-3 | MDL Number: | MFCD00081840 |
Melting Point: | Boiling Point: | ||
Density: | Storage Condition: | 2~8°C |
Product Specification:
Test | Specification |
---|---|
PROTEASE ACTIVITY | 15000 NFu/g |
APPEARANCE | Off-White to Yellow, Orange or Red-Brown Powder |
Loss on drying | 5 % |
total bacteria count | 10000CFUG |
yeast and moulds | 100CFUG |
E.COLI | Absence |
SALMOMELLAE | Absence |
Sizes / Availability / Pricing:
Size (g) | Specification | Availability | Price | Quantity |
---|---|---|---|---|
5.000 | 1:15000 | 10-20 days | ฿640.00 |
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25.000 | 1:15000 | 10-20 days | ฿1,890.00 |
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100.000 | 1:15000 | 10-20 days | ฿6,680.00 |
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500.000 | 1:15000 | 10-20 days | ฿31,860.00 |
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Pepsin
Mechanism | - |
Appearance | - |
Longevity | - |
Strength | - |
Storage | - |
Shelf Life | - |
Allergen(s) | - |
Dosage (Range) | - |
Recommended Dosage | - |
Dosage (Per Day) | - |
Recommended Dosage (Per Day) | - |
Mix Method | - |
Heat Resistance | - |
Stable in pH range | - |
Solubility | - |
Product Types | - |
INCI | - |
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