Lecithin

  • Product Code: 62015
  Alias:    Lecithin; Phosphatidylcholine, L-a-phosphatidylcholine, royal jelly, soybean lecithin
  CAS:    8002-43-5
Molecular Weight: 758.06 g./mol Molecular Formula: C₄₂H₈₀NO₈P
EC Number: 232-307-2 MDL Number:
Melting Point: Boiling Point:
Density: Storage Condition: -20°C, sealed, dry
Product Specification:
Test Specification
APPEARANCE Yellow to brown semi-solid, chunk
PURITY 80-100
SAPONIFICATION VALUE 180.0-195.0
Acetone insoluble matter 58.0 % 65.0 %
ACID VALUE max. 25.0
Sizes / Availability / Pricing:
Size (g) Specification Availability Price Quantity
5.000 from soybean,>80% 10-20 days ฿460.00
+
-
25.000 from soybean,>80% 10-20 days ฿1,360.00
+
-
100.000 from soybean,>80% 10-20 days ฿4,980.00
+
-
500.000 from soybean,>80% 10-20 days ฿19,880.00
+
-
 Lecithin
Mechanism -
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