Rice Liquor Brewing Active Dry Yeast (1 Pack of 500g brewer's yeast)
- Product Code: 31876
dry yeast for fermenting rice wine (Brewer's yeast 500 grams, 1 pack)
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dry yeast for fermenting rice wine (Brewer's yeast 500 grams, 1 pack)
Fermentation temperature: 40-42°C
Most suitable for a wide range of grains: sorghum, corn, wheat, paddy, other starchy materials. Ingredients: yeast, rhizopus, mixed enzyme preparations.
Suggestions for use: Add 0.2 kg of Angel Koji per 50 kg of raw materials.
Storage Advice: Store in a cool and dry place. should be consumed immediately after opening
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Rice Liquor Brewing Active Dry Yeast (1 Pack of 500g brewer's yeast)
dry yeast for fermenting rice wine (Brewer's yeast 500 grams, 1 pack)
dry yeast for fermenting rice wine (Brewer's yeast 500 grams, 1 pack)
Fermentation temperature: 40-42°C
Most suitable for a wide range of grains: sorghum, corn, wheat, paddy, other starchy materials. Ingredients: yeast, rhizopus, mixed enzyme preparations.
Suggestions for use: Add 0.2 kg of Angel Koji per 50 kg of raw materials.
Storage Advice: Store in a cool and dry place. should be consumed immediately after opening
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