Lactosum , anhydrous
- Product Code: 97959
Alias:
lactose, anhydrous
CAS:
63-42-3
| Molecular Weight: | 342.3 g./mol | Molecular Formula: | C₁₂H₂₂O₁₁ |
|---|---|---|---|
| EC Number: | 200-559-2 | MDL Number: | MFCD00151251 |
| Melting Point: | 222.8°C | Boiling Point: | |
| Density: | Storage Condition: | room temperature |
Product Specification:
| Test | Specification |
|---|---|
| PURITYHPLC | 98 100% |
| SPECIFIC ROTATION A20DC10 H2O | 54.4-55.9 |
| WATER BY KARL FISCHER | 0 1% |
| APPEARANCE | WHITE TO OFF-WHITE POWDER OR CRYSTALS |
| SOLUBILITY IN WATER | almost transparency |
| Infrared spectrum | Conforms to Structure |
Sizes / Availability / Pricing:
| Size (g) | Specification | Availability | Price | Quantity |
|---|---|---|---|---|
| 500.000 | AR,98% | 10-20 days | ฿1,120.00 |
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| 2500.000 | AR,98% | 10-20 days | ฿4,290.00 |
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| 10000.000 | AR,98% | 10-20 days | ฿15,120.00 |
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Lactosum , anhydrous
| Mechanism | - |
| Appearance | - |
| Longevity | - |
| Strength | - |
| Storage | - |
| Shelf Life | - |
| Allergen(s) | - |
| Dosage (Range) | - |
| Recommended Dosage | - |
| Dosage (Per Day) | - |
| Recommended Dosage (Per Day) | - |
| Mix Method | - |
| Heat Resistance | - |
| Stable in pH range | - |
| Solubility | - |
| Product Types | - |
| INCI | - |
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