Potassium sorbate
Analytical Standards
- Product Code: 53494
Alias:
Related CAS No.: 590-00-1; Potassium Sorbate; Potassium 2,4-Hexadienoate, Potassium (E,E)-2,4-Hexadienoate
CAS:
24634-61-5
| Molecular Weight: | 150.22 g./mol | Molecular Formula: | C₆H₇KO₂ |
|---|---|---|---|
| EC Number: | 246-376-1 | MDL Number: | MFCD00016546 |
| Melting Point: | 270 °C | Boiling Point: | |
| Density: | 1.361 g/cm3 | Storage Condition: | room temperature |
Product Description:
Potassium sorbate is widely used as a preservative in the food industry to extend the shelf life of various products. It effectively inhibits the growth of mold, yeast, and fungi, making it a common additive in items like cheese, wine, yogurt, dried meats, and baked goods. In personal care products, it is utilized to prevent microbial contamination in cosmetics, shampoos, and lotions. Additionally, it is employed in the pharmaceutical industry to preserve the stability and safety of certain medications and supplements. Its effectiveness in low concentrations and its relatively low toxicity make it a preferred choice for preserving a wide range of consumable and non-consumable products.
Product Specification:
| Test | Specification |
|---|---|
| Purity | 99.5 101.5% |
| NI | 0-10 |
| PB | 0-10 |
| Cu | 0ppm 10ppm |
| As | 0ppm 2ppm |
| LOSS ON DRYING | 0 1% |
| APPEARANCE | White to light yellow granules or powder |
| INFRARED SPECTROMETRY | Conforms to Structure |
Sizes / Availability / Pricing:
| Size (g) | Availability | Price | Quantity |
|---|---|---|---|
| 1.000 | 10-20 days | $59.77 |
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Potassium sorbate
Potassium sorbate is widely used as a preservative in the food industry to extend the shelf life of various products. It effectively inhibits the growth of mold, yeast, and fungi, making it a common additive in items like cheese, wine, yogurt, dried meats, and baked goods. In personal care products, it is utilized to prevent microbial contamination in cosmetics, shampoos, and lotions. Additionally, it is employed in the pharmaceutical industry to preserve the stability and safety of certain medications and supplements. Its effectiveness in low concentrations and its relatively low toxicity make it a preferred choice for preserving a wide range of consumable and non-consumable products.
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