Oryzanol-Active™ (gamma Oryzanol from Rice, Water Soluble)
- Product Code: 9247
Oryzanol, extracted from rice bran oil, has antioxidant properties. Popularly used in many cosmetics. Because there are many research results citing benefits to the skin in various aspects.
Water soluble type, gamma-Oryzanol 3%
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Test Name | Specification |
---|---|
gamma Oryzanol Content | 2.8-3.2% |
Appearance | Clear liquid |
Microorganisms: Escherichia Coli | Absent |
Microorganisms: Pseudomonas aeruginosa | Absent |
Microorganisms: Staphylococcus aureus | Absent |
Microorganisms: Candida Albicans | Absent |
Oryzanol-Active™ is gamma-Oryzanol. Directly soluble in water . Oryzanol can be extracted from rice bran oil. It has antioxidant effects. Popularly used in many cosmetics. Because there are many research results citing benefits to the skin in various aspects.
Benefits of Oryzanol on the skin in various aspects:
- Protect the skin from damage by UV light (Sun damage protection) [4] [9] [11]
- Antioxidants (Antioxidant) [2] [3] [5]
- Increase skin elasticity (Increase skin elasticity) [9]
- Controls skin oil (Oil/sebum control) [6]
- Moisturize the skin (Moisturizing and hydration) [5] [6] [9]
- Stimulate collagen production [9]
- Make the skin radiant (Lightening & brightening) [9] [11]
- Reduce hair loss (Anti-androgenetic alopecia) [12]
The research results are based on the above benefits:
[1] MK Sharif, MS Butt, FM Anjum, and SH Khan, “Rice bran: a novel functional ingredient,” Crit. Rev. Food Sci. Nutr. , vol. 54, no. 6, pp. 807–816, 2014.
[2] P. Klongpityapong, R. Supabphol, and A. Supabphol, “Antioxidant effects of gamma-oryzanol on human prostate cancer cells,” Asian Pac. J. Cancer Prev. APJCP , vol. 14, no. 9, pp. 5421–5425, 2013.
[3] C. Juliano, M. Cossu, MC Alamanni, and L. Piu, “Antioxidant activity of gamma-oryzanol: mechanism of action and its effect on oxidative stability of pharmaceutical oils,” Int. J. Pharm. , vol. 299, no. 1–2, pp. 146–154, Aug. 2005.
[4] C. Punvittayagul, K. Sringarm, C. Chaiyasut, and R. Wongpoomchai, “Mutagenicity and antimutagenicity of hydrophilic and lipophilic extracts of Thai northern purple rice,” Asian Pac. J. Cancer Prev. APJCP , vol. 15, no. 21, pp. 9517–9522, 2014.
[5] A. Manosroi, R. Chutoprapat, Y. Sato, K. Miyamoto, K. Hsueh, M. Abe, W. Manosroi, and J. Manosroi, “Antioxidant activities and skin hydration effects of rice bran bioactive compounds entrapped in niosomes,” J. Nanosci. Nanotechnol. , vol. 11, no. 3, pp. 2269–2277, Mar. 2011.
[6] Oryza Oil & Fat Chemical Co., “Gamma-oryzanol: Food and cosmetic ingredient,” 2010.
[7] MS Islam, H. Yoshida, N. Matsuki, K. Ono, R. Nagasaka, H. Ushio, Y. Guo, T. Hiramatsu, T. Hosoya, T. Murata, M. Hori, and H. Ozaki. , “Antioxidant, free radical-scavenging, and NF-kappaB-inhibitory activities of phytosteryl ferulates: structure-activity studies,” J. Pharmacol. Sci. , vol. 111, no. 4, pp. 328–337, Dec. 2009.
[8] T. Oka, M. Fujimoto, R. Nagasaka, H. Ushio, M. Hori, and H. Ozaki, “Cycloartenyl ferulate, a component of rice bran oil-derived gamma-oryzanol, attenuates mast cell degranulation,” Phytomedicine Int. J. Phytother. Phytopharm. , vol. 17, no. 2, pp. 152–156, Feb. 2010.
[9] A. Manosroi, R. Chutoprapat, M. Abe, W. Manosroi, and J. Manosroi, “Anti-aging efficacy of topical formulations containing niosomes entrapped with rice bran bioactive compounds,” Pharm. Biol. , vol. 50, no. 2, pp. 208–224, Feb. 2012.
[10] MJ Lerma-García, JM Herrero-Martínez, EF Simó-Alfonso, CRB Mendonça, and G. Ramis-Ramos, “Composition, industrial processing and applications of rice bran γ-oryzanol,” Food Chem. , vol. 115, no. 2, pp. 389–404, Jul. 2009.
[11] H. Jun, J.H. Lee, B.-R. Cho, W.-D. Seo, H.-W. Kang, D.-W. Kim, K.-J. Cho, and S.-J. Lee, “Dual inhibition of γ-oryzanol on cellular melanogenesis: inhibition of tyrosinase activity and reduction of melanogenic gene expression by a protein kinase A-dependent mechanism,” J. Nat. Prod. , vol. 75, no. 10, pp. 1706–1711, Oct. 2012.
[12] J.-S. Choi, M.-H. Jeon, W.-S. Moon, J.-N. Moon, EJ Cheon, J.-W. Kim, S.K. Jung, Y.-H. Ji, SW Son, and M.-R. Kim, “In vivo hair growth-promoting effect of rice bran extract prepared by supercritical carbon dioxide fluid,” Biol. Pharm. Bull. , vol. 37, no. 1, pp. 44–53, 2014.
*Warning: All research results are in-vivo tests and control factors vary. Please study the various research results. Be specific for desired benefits before using*
Usage: Can be used in all skin care products.
How to mix: Dissolve in water, with the most appropriate pH being in the range of 4.0-6.5.
Usage rate: 0.1-3.0% (recommended .%)
Product appearance: clear liquid
Solubility: Can be dissolved in water directly.
Storage: For long-term storage Store at room temperature. At least 2 years old
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Example recipes using this ingredient:
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Oryzanol, extracted from rice bran oil, has antioxidant properties. Popularly used in many cosmetics. Because there are many research results citing benefits to the skin in various aspects.
Water soluble type, gamma-Oryzanol 3%
Oryzanol-Active™ is gamma-Oryzanol. Directly soluble in water . Oryzanol can be extracted from rice bran oil. It has antioxidant effects. Popularly used in many cosmetics. Because there are many research results citing benefits to the skin in various aspects.
Benefits of Oryzanol on the skin in various aspects:
- Protect the skin from damage by UV light (Sun damage protection) [4] [9] [11]
- Antioxidants (Antioxidant) [2] [3] [5]
- Increase skin elasticity (Increase skin elasticity) [9]
- Controls skin oil (Oil/sebum control) [6]
- Moisturize the skin (Moisturizing and hydration) [5] [6] [9]
- Stimulate collagen production [9]
- Make the skin radiant (Lightening & brightening) [9] [11]
- Reduce hair loss (Anti-androgenetic alopecia) [12]
The research results are based on the above benefits:
[1] MK Sharif, MS Butt, FM Anjum, and SH Khan, “Rice bran: a novel functional ingredient,” Crit. Rev. Food Sci. Nutr. , vol. 54, no. 6, pp. 807–816, 2014.
[2] P. Klongpityapong, R. Supabphol, and A. Supabphol, “Antioxidant effects of gamma-oryzanol on human prostate cancer cells,” Asian Pac. J. Cancer Prev. APJCP , vol. 14, no. 9, pp. 5421–5425, 2013.
[3] C. Juliano, M. Cossu, MC Alamanni, and L. Piu, “Antioxidant activity of gamma-oryzanol: mechanism of action and its effect on oxidative stability of pharmaceutical oils,” Int. J. Pharm. , vol. 299, no. 1–2, pp. 146–154, Aug. 2005.
[4] C. Punvittayagul, K. Sringarm, C. Chaiyasut, and R. Wongpoomchai, “Mutagenicity and antimutagenicity of hydrophilic and lipophilic extracts of Thai northern purple rice,” Asian Pac. J. Cancer Prev. APJCP , vol. 15, no. 21, pp. 9517–9522, 2014.
[5] A. Manosroi, R. Chutoprapat, Y. Sato, K. Miyamoto, K. Hsueh, M. Abe, W. Manosroi, and J. Manosroi, “Antioxidant activities and skin hydration effects of rice bran bioactive compounds entrapped in niosomes,” J. Nanosci. Nanotechnol. , vol. 11, no. 3, pp. 2269–2277, Mar. 2011.
[6] Oryza Oil & Fat Chemical Co., “Gamma-oryzanol: Food and cosmetic ingredient,” 2010.
[7] MS Islam, H. Yoshida, N. Matsuki, K. Ono, R. Nagasaka, H. Ushio, Y. Guo, T. Hiramatsu, T. Hosoya, T. Murata, M. Hori, and H. Ozaki. , “Antioxidant, free radical-scavenging, and NF-kappaB-inhibitory activities of phytosteryl ferulates: structure-activity studies,” J. Pharmacol. Sci. , vol. 111, no. 4, pp. 328–337, Dec. 2009.
[8] T. Oka, M. Fujimoto, R. Nagasaka, H. Ushio, M. Hori, and H. Ozaki, “Cycloartenyl ferulate, a component of rice bran oil-derived gamma-oryzanol, attenuates mast cell degranulation,” Phytomedicine Int. J. Phytother. Phytopharm. , vol. 17, no. 2, pp. 152–156, Feb. 2010.
[9] A. Manosroi, R. Chutoprapat, M. Abe, W. Manosroi, and J. Manosroi, “Anti-aging efficacy of topical formulations containing niosomes entrapped with rice bran bioactive compounds,” Pharm. Biol. , vol. 50, no. 2, pp. 208–224, Feb. 2012.
[10] MJ Lerma-García, JM Herrero-Martínez, EF Simó-Alfonso, CRB Mendonça, and G. Ramis-Ramos, “Composition, industrial processing and applications of rice bran γ-oryzanol,” Food Chem. , vol. 115, no. 2, pp. 389–404, Jul. 2009.
[11] H. Jun, J.H. Lee, B.-R. Cho, W.-D. Seo, H.-W. Kang, D.-W. Kim, K.-J. Cho, and S.-J. Lee, “Dual inhibition of γ-oryzanol on cellular melanogenesis: inhibition of tyrosinase activity and reduction of melanogenic gene expression by a protein kinase A-dependent mechanism,” J. Nat. Prod. , vol. 75, no. 10, pp. 1706–1711, Oct. 2012.
[12] J.-S. Choi, M.-H. Jeon, W.-S. Moon, J.-N. Moon, EJ Cheon, J.-W. Kim, S.K. Jung, Y.-H. Ji, SW Son, and M.-R. Kim, “In vivo hair growth-promoting effect of rice bran extract prepared by supercritical carbon dioxide fluid,” Biol. Pharm. Bull. , vol. 37, no. 1, pp. 44–53, 2014.
*Warning: All research results are in-vivo tests and control factors vary. Please study the various research results. Be specific for desired benefits before using*
Usage: Can be used in all skin care products.
How to mix: Dissolve in water, with the most appropriate pH being in the range of 4.0-6.5.
Usage rate: 0.1-3.0% (recommended .%)
Product appearance: clear liquid
Solubility: Can be dissolved in water directly.
Storage: For long-term storage Store at room temperature. At least 2 years old
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