Erythromycin
- Product Code: 96480
Alias:
erythromycin; erythromycin base
CAS:
114-07-8
| Molecular Weight: | 733.93 g./mol | Molecular Formula: | C₃₇H₆₇NO₁₃ |
|---|---|---|---|
| EC Number: | 204-040-1 | MDL Number: | MFCD00084654 |
| Melting Point: | 133-135 °C | Boiling Point: | |
| Density: | Storage Condition: | room temperature |
Product Specification:
| Test | Specification |
|---|---|
| APPEARANCE | WHITE TO OFF WHITE SOLID |
| PURITY | 98-100 |
| SPECIFIC ROTATION A20DC2 ETHANOL | -78 -71° |
| WATER BY KARL FISCHER | 0 10% |
Sizes / Availability / Pricing:
| Size (g) | Specification | Availability | Price | Quantity |
|---|---|---|---|---|
| 5.000 | USP/EP | 10-20 days | ฿1,020.00 |
+
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| 25.000 | USP/EP | 10-20 days | ฿2,660.00 |
+
-
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| 100.000 | USP/EP | 10-20 days | ฿7,980.00 |
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-
|
Erythromycin
| Mechanism | - |
| Appearance | - |
| Longevity | - |
| Strength | - |
| Storage | - |
| Shelf Life | - |
| Allergen(s) | - |
| Dosage (Range) | - |
| Recommended Dosage | - |
| Dosage (Per Day) | - |
| Recommended Dosage (Per Day) | - |
| Mix Method | - |
| Heat Resistance | - |
| Stable in pH range | - |
| Solubility | - |
| Product Types | - |
| INCI | - |
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