Pancreatin
- Product Code: 99035
Alias:
pancreatin; pancreatin; pancreatin
CAS:
8049-47-6
Properties:
It is a mixture of various enzymes extracted from porcine pancreas. It is used in the enzyme industry for hydrolysis of animal protein, etc., with an activity unit of 130,000 u/g. the
| Molecular Weight: | Molecular Formula: | ||
|---|---|---|---|
| EC Number: | 232-468-9 | MDL Number: | MFCD00131789 |
| Melting Point: | Boiling Point: | ||
| Density: | Storage Condition: | -20°C |
Product Specification:
| Test | Specification |
|---|---|
| APPEARANCE | White to Yellow to Tan Powder, Crystals orChunks |
| ENZYME ACTIVITY | 130umg |
| MOISTURE | 7.0 |
| Infrared spectrum | Conforms to Structure |
Sizes / Availability / Pricing:
| Size (g) | Specification | Availability | Price | Quantity |
|---|---|---|---|---|
| 50.000 | 130U/mg | 10-20 days | ฿1,080.00 |
+
-
|
| 250.000 | 130U/mg | 10-20 days | ฿2,980.00 |
+
-
|
| 1000.000 | 130U/mg | 10-20 days | ฿11,460.00 |
+
-
|
Pancreatin
| Mechanism | - |
| Appearance | - |
| Longevity | - |
| Strength | - |
| Storage | - |
| Shelf Life | - |
| Allergen(s) | - |
| Dosage (Range) | - |
| Recommended Dosage | - |
| Dosage (Per Day) | - |
| Recommended Dosage (Per Day) | - |
| Mix Method | - |
| Heat Resistance | - |
| Stable in pH range | - |
| Solubility | - |
| Product Types | - |
| INCI | - |
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