Trehalose (Crystal) Trehalose, a sweetener used as a sugar substitute ฿35.00 View Food Usage:0.1-3%(0%) Cost:0.39-11.7฿/kg View
Lactic acid 90% deodorized (without odor) It is commonly used as a pH adjuster in food products. ฿35.00 View Food Usage:0.1-10%(0%) Cost:0.449-44.9฿/kg View
Tetrasodium Pyrophosphate (TSPP) Commonly used as a pH regulator, meat conditioner in recipes. ฿35.00 View Food View
Sodium Starch Octenyl Succinate Used to make encapsulation / microcapsule to act as a coating (wall material). ฿125.00 View Food INCI Sodium Starch Octenyl Succinate View
Yeast Extract (Flavor Enhancer) Yeast Extract is commonly used as a flavor enhancer in food and is commonly used in snacks at a rate of 1-5% ฿315.00 View Food INCI YEAST EXTRACT View
Guar Gum (6,000cps, Fast Hydrating) A natural thickener and binder derived from guar bean (Cyamopsis tetragonoloba), it has a wide range of applications in the food and cosmetic industry due to its unique properties. 6,000cps, Fast Hydrating ฿35.00 View Food View
Gray Mica (Food Grade, 40-200micron) Food grade, can be eaten. Used to decorate food ฿132.00 View Food Usage:0.1-5%(0%) Cost:2.95-147.5฿/kg View
Gellan Gum for Fruit Juice Drink (Pulp Suspension, Juice Texture) For use in Fruit Juice Drink products. It can help hold fruit scales and improve the mouth-feel of fruit juice. ฿44.00 View Food Usage:0.1-0.2%(0%) Cost:0.98-1.96฿/kg View
Matcha Green Tea (Standard Grade, Japanese Grown) Use it to make tea or use it to flavor any food. To get the green tea flavor ฿161.00 View Food Usage:0.1-1%(0.5%) Cost:1.98-19.8฿/kg View
Guar Gum (5,000cps, Normal Hydrating) A natural thickener and binder derived from guar bean (Cyamopsis tetragonoloba), it has a wide range of applications in the food and cosmetic industry due to its unique properties. 5,000cps, Normal Hydrating ฿35.00 View Food View