D&C Yellow No.10 (CI47005, E104) (Water-Soluble, Food) Yellow powder D&C Yellow No.10 (CI47005) used in food Water soluble ฿60.00 View Food Usage:0.1-20%(0%) Cost:5.98-1196฿/kg View
WS-12 Cooling Agent (FEMA 4681) coolant without taste Gives a cool, clean feeling, synthesized by modifying the structure of menthol (Menthol). ฿90.00 View Food Usage:0.05-0.5%(0%) Cost:4.99-49.9฿/kg View
Isomalt (Granule) Isomalt is a sweetener, sugar alcohol, extracted from sugar, used as a substitute for sugar, meaning about 50% of sugar. ฿35.00 View Food Usage:0.01-5%(0%) Cost:0.1-27฿/kg View
Gellan Gum (High Acyl) Acts as a thickener/gel per product High Acyl type, soft, opaque and thermoreversible gel texture. ฿68.00 View Food Usage:0.1-3%(0%) Cost:1.78-53.4฿/kg INCI GELLAN GUM View
Carboxymethyl Cellulose (CMC, 1000mPa.s.) Acts as a thickener/gel per product Viscosity type 1000mPa.s. , Degree of Substitution 0.8 (emulsify) ฿35.00 View Food Usage:0.1-3%(0%) Cost:0.28-8.4฿/kg View
Cellulase Enzyme (35,000U/g) Cellulase Enzyme (35,000U/g) Activiation Temperature 40-55C, pH 4.5-6.5 (Best 45-50C, pH 4.8) ฿137.00 View Food Usage:2-8%(5%) Cost:81.6-326.4฿/kg INCI Cellulase Enzyme View
Monosodium phosphate (MSP, NaH2PO4, Sodium dihydrogen phosphate) also known as sodium dihydrogen phosphate, is an inorganic compound used in food ฿62.00 View Food INCI SODIUM DIHYDROGEN PHOSPHATE , Anhydrous View
Citric Acid (Food, Natural Preservative) a naturally occurring organic acid found in various fruits, particularly citrus fruits like lemons, limes, and oranges. In the food industry, citric acid is widely used for several purposes due to its versatile properties ฿45.00 View Food Usage:0.1-10%(0%) Cost:0.16-16฿/kg View
Sodium Stearoyl Lactylate a food additive used as an emulsifier and stabilizer. It is derived from the sodium salt of stearic acid and lactic acid ฿35.00 View Food Usage:0.1-3%(0%) Cost:0.78-23.4฿/kg View