Protease Enzyme (Alkaline, 200,000U/g) Protease is an enzyme that catalyzes the hydrolysis of proteins. Type activate at pH 7.0-11.0, alkaline Activity > 200,000 ฿1,815.00 View Analytical Usage:0.1-3%(1%) Cost:2.88-86.4฿/kg View
Butylated Hydroxyanisole antioxidants or antioxidants for maintaining the quality of ingredients in formulas commonly used in food to prevent rancidity ฿35.00 View Food Usage:0.01-0.1%(0%) Cost:0.198-1.98฿/kg INCI BUTYLATED HYDROXYANISOLE View
Casein phosphopeptide (CPP) Casein phosphopeptide (CPP) increases the absorption of calcium into the body. Minimum peptide content 30% ฿89.00 View Food Usage:0.1-10%(0%) Cost:2.48-248฿/kg INCI Casein phosphopeptide View
Senna Leaf Extract (Senna glycoside 20%) (extract from Senna leaves) Research has found that Senna Glycoside, which is extracted from Senna leaves, helps with laxatives and helps with easy excretion. Senna Glycoside type, minimum concentration 20% ฿82.00 View Food View
Nisin (Natural Anti-bacteria Peptide, 900IU/mg) is a bacteriocin (bacteriocin) produced by lactic acid bacteria ฿49.00 View Food Usage:0.1-0.1%(0.1%) Cost:4.48-4.48฿/kg View
FD&C Yellow No.5 Lake (Food) Food coloring powder FD&C Yellow No.5 Lake yellow dispersed in oil ฿36.00 View Food Usage:0.1-3%(3%) Cost:2.78-83.4฿/kg View
Red Cabbage Color (Natural Food Colorant) Natural food coloring Cabbage Red Soluble in water, used for coloring food. ฿45.00 View Food Usage:0.1-20%(0%) Cost:3.98-796฿/kg View
Brilliant Blue (CI42090) (Water-Soluble, Food) Brilliant Blue powder (CI42090) for food use water soluble ฿37.00 View Food Usage:0.1-20%(0%) Cost:2.98-596฿/kg INCI CI 42090 View
Gelatin (160 Bloom, Low-Yellow, Ultra Transparent) Gelatin gives a thick consistency. gel texture ฿35.00 View Food Usage:0.1-3%(0%) Cost:0.64-19.2฿/kg INCI EDIBLE GELATIN View
L-Aspartic Acid amino acids commonly used in athletes because it reduces fatigue improves muscle efficiency ฿35.00 View Food Usage:0.1-1%(0%) Cost:1.08-10.8฿/kg View