Hello, if the purpose of the members is to make liquid meat into oil. Might not be able to use Mica powder if you want to create a gel texture for the oil. until the formula is thick so that any powder can float in the formula. There are several options -
Oil Thick™ Soft gives meat
เจลน้ำมัน appearance Soft and translucent (not 100% clear) without water in the formula. Suitable for cream formulations, can be used with
Silicone -
Oil Thick™ Hard Give meat
เจลน้ำมัน semi-solid and translucent (not 100% clear) without water in the formula Suitable for balm, pressed powder formulations with a semi-solid texture. Can be used with
Silicone -
Oil Stick™ Medium give meat oil Characteristics hard (1-2%) to very hard (4%) can give a clear texture. without being able to contain water in the formula Suitable for stick formulas such as lip stick , deodorant stick (should be used with
Oil Stick™ Hard for clear texture) can be used with
Silicone (but will not give clear texture) -
Oil Stick™ Hard give meat oil Characteristics hard (1-2%) to very hard (4%) can give a clear texture. without being able to contain water in the formula Suitable for stick formulas such as lip stick , deodorant stick (should be used with
Oil Stick™ Hard for clear texture) can be used with
Silicone ( but not transparent) -
Oil Thick™ Clear make the oil clear in virtually all types of oil and
LipidSoft™Easy to use cannot be used with
Silicone cannot contain water in the formula.